Well, one paper down!!! I still have two more to get done before I can breathe for real — one due on the 11th in honor of my 27th 17th birthday and one due on the 14th — but the worst is behind me. The hardest and most tedious part of the whole paper was compiling the bibliography. APA format has made an enemy for life.
Here’s something that made me laugh amidst all the stress:
In honor of finishing paper #1, I present you with a food bibliography of the weekend’s highlights in Expansion-format. Expansion-format does not require exact times and locations, nor does it require total inclusion of all consumed (which would be impossible, given the sheer quantity). For example, I do not need to provide you with photographic evidence of how I stress-ate through an entire bag of arugula like it was popcorn (concerning, but not particularly damaging) or through my freezer stash of Dancing Deer cookies like I found them on the black market (also concerning and decidedly less healthy) among other things.
Saturday’s breakfast: French Toast
Sources: grainy & seedy slice of bread discovered abandoned (possibly by Jennifer) on the conference room table at work last Monday; egg from Eggland’s Best event; banana from Holiday Inn breakfast buffet last Sunday mashed with PB2 from Kath
Saturday’s free treat: Tangomonium frozen yogurt with Ghirardelli dark chocolate bits
Sources: Bleecker St. location of Red Mango; Kate’s tip-off about “free tangomonium with one topping” day [Note: Using my finely tuned dessert translation skills, I decided that tangomonium = tangerine, mango, lemon. I was a fan.]
Saturday’s leftovers: Couscous chicken merguez from Thursday night
Sources: Quercy restaurant in Carroll Gardens, my leftovers, Kareen’s leftovers, Just Veggies from Just Tomatoes
Saturday’s second (pictured; 20th if we were to count unpictured) treat: UliMana raw Chia Moon Drop
Sunday’s snack: Apples and pretzels with homemade pineapple-coconut-ginger peanut butter
Sources: spelt pretzels from Newman’s Own Organics; green apple from Physique 57’s waiting area; red apple from work meeting last week; peanuts from Trader Joe’s, dried pineapple rings from Peeled; magic pineapple powder from Just Tomatoes [note: the powder was out of control pineappley (aka delicious) straight, but it got kind of hidden in the peanut butter, even though I used half of the package. I was disappointed.]; ginger from my cabinet; coconut from my fridge.
Also, congrats to Heather for winning the previous post’s leave-multiple-comments challenge. Heather put the pedal to the medal and left not two, not three, but five comments (plus one more that she accidentally left on another post)!
My blogging format over the next couple of weeks is probably going to be spotty and inconsistent as I scramble to get everything done by May 14. I expect to be back soon, however, with some featured meals [I’m completely phrase/format-stealing from Vani here. She knows what she’s doing!] for the week along with a run down of surprise foods that make an appearance.
What are your featured meals this week?