Eek!! Just kidding. You know I’d never ever recommend that you throw anything away. Except for maybe this post. I’m just going to slap down everything I ate today so that I can hurry and get to the main event: my eggcelent dinner! (That was a hint.)
Morning snack was a cup of pumpkin pie flax pudding:
I heated it today — still yummy, but I think I like it better cold. It really tastes/feels just like pumpkin pie filling. I guess that makes sense since flax is a known substitute for eggs, and the only thing I’d do differently to make pumpkin pie would be to add eggs and bake …
Lunch was a cup of mushroom agnoblahblah with tempeh and pumpkin-sofrito sauce:
Green salad from Inginia:
Fruit salad (mango, blood orange, orange, strawberries, blackberries) from me:
And a sponge bob santa claus lemon chewy attached to a lemon candy cane:
And a mini blue raspberry candy cane:
And two gooey strawberry-filled candies:
Eeek, what happened today?! Back on the candy wagon! (Not to mention four Newman’s ginger mints.)
I got hungry in the afternoon again and had two kitchen sink mini-muffins heated with just under 1 tbsp homemade sunflower seed butter:
And two small handfuls of Jessica’s pita chips:
And a spoonful of office pb just before I left:
And then I was off to Free Cone Day. Just kidding! I got to the B&J at Rockefeller, but the line was way too long for me to make it through in the 10 minutes I had before my eggstatic dinner event, so I had to skip the ice cream. Tear.
Did you get a free cone today? If yes, what flavor? If no, what flavor would you have liked to get?