Wow, sleeping until 6 is such a luxury! I hope I don’t get too used to it 😛
Heat story #1: I woke up and sat on a heating pad for 10 minutes. Then, I tied the heating pad to the top of my right thigh with a belt and dove into Gentle Hatha Yoga #1. I’m still feeling the pain, but it’s definitely getting better!
Breakfast this morning was a second incarnation of protein porridge. I was craving a more “old-fashioned” flavor combo this time, so last night I mixed 1 cup of the porridge with 1 tbsp molasses, 2 tbsp raisins, cinnamon, and a crushed clove.
Heat story #2: This morning, the “oats” (just kidding, since there are no oats in here!) went in the oven (covered) for 30 minutes at 375.
Heat story #3: While the porridge was in the oven, I tried to straighten my hair with the iron to address some of the style damage Supercuts did yesterday during the balding session. Since there was not much for the iron to grasp, this heat story was not as successful as the previous two.
Heat story #4: My apartment felt really warm, and I realized the heat was up to 70! I turned it off.
So back to the food. I layered the heated porridge over 1/2 cup Greek yogurt + part-skim ricotta blend and topped it with vanilla-almond granola, crumbled graham sticks, unsweetened coconut, and an extra little circle of raisins:
Are you hot or cold?
Remember to enter my Bob’s Red Mill giveaway!
And check out this week’s BSI hosted by Ruth at Plentiful Plants. She’s doing avocado!!!!