Breakfast was wild and different today.
But first I went to the gym for 30 minutes on the stepmill (total gym stats: 52 minutes, 358 cal, 136 ave hr, 171 max) and then came home to do the Yoga for Runners #1 20-minute download because I’ve been feeling so old and creaky lately.
And then came the wild and different breakfast with 1/2 cup lemon curd yogurt topped with chopped mango, strawberries, and cinnamon:
And the best part: 1/3 toasted blueberry bagel with a spread composed of about 2 tbsp plain yogurt, 1 tsp goat cheese, and 1 tsp lemon curd. I topped it with more sliced strawberries and cinnamon:
Mmmm, it was so good! Need to do more with this combo …
And, because I can’t start the day without oats in some form, the last balsamic-strawberry oatie with a tsp of homemade almond-cashew butter:
This breakfast was definitely less whole-grainy that my typical bowl of oats, but I feel completely satisifed now. We’ll see how I am in a couple of hours!
As much as I’m annoyed by the snow right now, it is not the first time that spring has started with nasty winter weather. There’s nowhere to go but up! Is it springy where you are?
Tales of Expansion: Baby Butternut Edition 
Nope, not springy 10 blocks away from you, alas 🙂
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damn snow! I thought I was in Brooklyn and now New England!
I guess there really is not place like NY 🙂
great breakfast!
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DELISH ‘new’ breakfast!!
It’s sunny/springy, but also snowing 😦
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What a great combo! I love mixing things up like that.
Then it never gets boring! And kudos on working out!
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gorgeous presentation.
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That sounds like a delicious breakfast! Yup it feels like spring here with 75 degree weather. It is also my Persian New Year so we’ll be celebrating that too! Much love and peace 🙂
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nice! i’ve been looking for new breakfast ideas! ❤
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Ugh it was NOT springy this morning! Snow in NY! Yummy eats girl 🙂
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great breakfast!
it’s beautiful outside, but the wind is a little chilly.
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Looks like a yummy new breakfast! It’s definitely looking like spring around here, we have been having weather in the high-70’s all week 🙂
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Your new breakfast looks like a keeper!
It’s sunny here, but cold and we had snow last night.
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Ummmmmmm, that balsamic-strawberry oatie looks soooooo good!!! The strawberries too.
Springy? Not nearly enough!!
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I could not believe it was snowing here this morning!
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i love all the ways you’re using the lemon curd! it could be a little springier in boston, but i’m happy with the weather!
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The strawberry with cinnamon looks amazing! SO excited to meet you on Sunday!
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oh, I am definitely liking the change of breakfast! It looks like a snack plate, which automatically makes it good. It’s sunny here, but not warm enough! I need 80* asap.
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You are killing me with the lemon curd, I need to get some stat! My wedding cake was filled with blackberries and lemon curd and I honestly scraped away the cake when it was time to eat it!
http://eatingchalk.wordpress.com
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OH MAN! that breakfast sounds awesome!
i love blueberry bagels so much 🙂
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yummm your breakfast look delicious!!!! I’m so glad strawberries are back in season I have been using them in everything this week!
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That breakfast looks SO GOOD!
It had been springy, but now the temps are back in the 30s and 40s. It’s just so much worse now that we got a little taste of sunshine and warmth.
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